Recipes
These maple bourbon pepper burnt ends are smoked low and slow, then coated in a rich, sweet glaze with a bold pepper kick. Made from pork belly and finished to tender perfection, this recipe delivers deep flavor, sticky texture, and true BBQ indulgence on every bite.
These lamb chop lollipops are packed with garlic and rosemary flavor, then smoked low and finished over hot coals for a perfect sear. Juicy, tender, and full of bold flavor, this recipe is ideal for impressing guests or leveling up your backyard grilling game.
Turn up the heat with these hot honey jalapeño ribs. This recipe blends sweet honey glaze with fresh jalapeño spice for tender, smoky ribs packed with flavor. Perfect for backyard BBQs, these ribs deliver the ideal balance of sweet, spicy, and savory in every bite.
Fire up your grill and create this flavorful smoked salmon with garlic, herbs, and lemon. This easy recipe delivers tender, juicy results with a perfect balance of smoky and fresh flavors, making it a go-to dish for any backyard cook or BBQ enthusiast.
This Lone Star Grillz Candied Bacon combines thick-cut bacon, maple syrup, brown sugar, and a touch of spice, then slow-smokes to caramelized perfection. Sweet, smoky, and slightly spicy, it’s the perfect BBQ snack, brunch upgrade, or crowd-pleasing appetizer straight off the smoker.