Recipes
This Garlic Rosemary Chicken delivers tender, smoky perfection on your Lone Star Grillz smoker. Coated in aromatic herbs and Texas Fusion Rub, it's easy to prepare and delicious every time!
Take burger night to the next level with this Teriyaki Onion Burger recipe! Smoky onions, juicy beef, pineapple slices, and melted cheese come together on a toasted bun. Made on a Lone Star Grillz smoker, it’s a sweet and savory explosion of flavor in every bite.
Ready to elevate your corned beef brisket? Follow our simple guide to making incredibly flavorful smoked corned beef paired with savory veggies and a tangy, creamy horseradish sauce. Whether you're cooking for family or impressing guests, this recipe using your Lone Star Grillz Pellet Smoker ensures a delicious, tender, and unforgettable meal.
These Lone Star Grillz "Shotgun Shells" are loaded with flavorful beef, mozzarella, and spices, wrapped in bacon, and smoked until perfectly tender. Finished with a caramelized BBQ glaze, they're an easy-to-make appetizer guaranteed to be a hit at your next barbecue or tailgate gathering!
Master the art of smoking pork tenderloin with these 3 expert tips! From trimming and seasoning to smoking and searing, this guide ensures juicy, flavorful results. Preheat your Lone Star Grillz smoker, monitor temps, and finish with the perfect sear. Slice, serve, and enjoy!